Chef's Table

Have you ever dreamed about having your own personal chef?

You can make it happen now! Shrimp Cocktail’s recent renovation included the addition of a “Chef’s Table.”

Conveniently situated right beside the kitchen, in immediate proximity to head chef Michael McKay, this cosey booth allows close interaction and special pampering by Chef Michael.

Call ahead and you can discuss with the chef your likes and dislikes in the culinary world. Then Michael creates a unique menu to fulfill your personal cravings.

However, even if it is a last minute decision, our master chef will assemble a personally designed three course dinner for parties up to four people.

The cost is a very reasonable fifty dollars a person.